BARS
B BAR JAPAN
RECOMMENDED COCKTAILS
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B BAR 20TH ANNIVERSARY COCKTAIL "PLUTON“
This shiny champagne gold cocktail is made with floral elderflower liqueur, dry vermouth, and lemon peel in a fine and rich Japanese craft gin base. Inspired by the Negroni, this bitter and sophisticated cocktail is served with round ice cube engraved with the B mark, giving it a beautiful sparkle.
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Cinnamon Fizz
B bar's signature sweet and spicy cinnamon syrup is combined with gin, pineapple juice, and champagne in this refreshing cocktail. Each flavor is perfectly matched to create a distinctive flavor, and the beautiful bubbles make the crystal shine.
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JADE PÊCHE
An Original cocktail with French peach liqueur and champagne. The combination of gold and blue curacao of champagne shines like a crystal bijoux.
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FOODS
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The best of caviar, cheese, smoked salmon and croque-monsieur served on Baccarat plates, with B bar's original finger foods.