BARS

B BAR JAPAN

RECOMMENDED COCKTAILS

  • B BAR 20TH ANNIVERSARY COCKTAIL "PLUTON“

    This shiny champagne gold cocktail is made with floral elderflower liqueur, dry vermouth, and lemon peel in a fine and rich Japanese craft gin base. Inspired by the Negroni, this bitter and sophisticated cocktail is served with round ice cube engraved with the B mark, giving it a beautiful sparkle.

  • Cinnamon fizz cocktail

  • Cinnamon Fizz

    B bar's signature sweet and spicy cinnamon syrup is combined with gin, pineapple juice, and champagne in this refreshing cocktail. Each flavor is perfectly matched to create a distinctive flavor, and the beautiful bubbles make the crystal shine.​

  • JADE PÊCHE

    An Original cocktail with French peach liqueur and champagne.​ The combination of gold and blue curacao of champagne shines like a crystal bijoux.​

  • Jade pêche cocktail

FOODS

  • The best of caviar, cheese, smoked salmon and croque-monsieur served on Baccarat plates, with B bar's original finger foods.