Anne-Sophie Pic, the world’s most Michelin-starred female chef, is known for her exquisite sensibilities and striking flavour combinations. Her legacy is founded in grace and audacity – a bold openness to the world and a reverence for the earth and those who cultivate it.  


In Hong Kong, she extends her culinary philosophy to Asia through the Cristal Room, embodying the French joie de vivre - the art of celebrating life, at the convergence of creativity, beauty, boldness, joy, and virtuosity. Baccarat, evoking contemporary artistry and culinary heritage.

這是一個無限循環的輪播。 使用“下一個”和“上一個”按鈕進行導航。

“My culinary vision here at the Cristal Room is Suffusion”


ANNE-SOPHIE PIC

In the pursuit of excellence, Anne-Sophie Pic looks beyond cuisine to create a truly remarkable gastronomic experience that will nourish the heart, the body, and the soul.

ANNE-SOPHIE PIC

SELECTION

  • Talleyrand

  • OUR FIRE

  • OUR FIRE